Musical Sukkot/Shabbat Services followed by Dinner in the Sukkah

Menu will include:

• Challah with craisins and pecan glaze

• Harvest vegetable soup in mini cups

• Stuffed cabbage rolls with mushrooms, shallots, lentils, tomatoes

• Basmati rice with scallions/fresh peas and garlic

• Roasted butternut squash/fresh spinach/roasted garbanzos/raisins/shallots

• Fresh peas with sauteed baby pearl onions

• Spinach salad with pears/beets/toasted pecans/cheese (some with no cheese) and vinaigrette

• Apple crumble for dessert

  RSVP here.