Making Challah: The Mixed History of a Jewish Bread

Join InterfaithFamily and Rabbi Ruth Abusch-Magder for an evening of making bread and exploring the complex history and traditions behind this popular twisted loaf.

Every participant will go home with a loaf — guaranteed to make your kitchen smell great and perfect for sharing for Shabbat or making French toast. All levels of baking experience welcome.

Participation is $18, but we invite you to register to bring a friend for that same price. Dinner will be served!

Register here. Space is limited! https://secure.interfaithfamily.com/jml/index.php?option=com_civicrm&task=civicrm%2Fevent%2Fregister&reset=1&id=236

Price: 18