Distinguished Summer Speaker Series

Join the first installment of the Distinguished Summer Speaker Series, brought to you by the Hillels of Georgia via Zoom.

Hear from Todd Ginsberg, Co-Owner and Head Chef of the General Muir, and Krog Street Market’s Yalla and Fred’s Meat & Bread. Since coming to Atlanta, Ginsberg has shared his talents with multiple restaurants, including Bocado and Concentrics Restaurants Group’s TAP and Trois. Ginsberg has many awards under his belt and is a 2014 and 2015 James Beard Foundation Semifinalist for Best Chef: Southeast.

Click here to register in advance for the event.

This event is open to the entire community, including all students, families, and friends of Hillel.